- Slow Cooker Balsamic Chicken
- Light & Creamy Pasta with Fresh Veggies
- DIY Coasters [tiles + scrapbook paper]
- Spicy Chipotle Turkey Lettuce Wraps
- Buttermilk-Maple French Toast Muffins
- Restaurant Replica: “The World’s Greatest Sandwich” from The Knight House
- DIY Simple Fall Wreath
- Restaurant Replica: Chang’s Spicy Chicken [from PF Changs]
- The Great Spray Paint Spruce Up
- Slow Cooker French Onion Turkey
- Eggplant Parm Bites [the baked vs. fried challenge]
- Spinach, Roasted Red Pepper & Provolone Stuffed Balsamic Chicken
- How to: Roast ya’ own Red Peppers!
- Broccoli Slaw Ramen Noodle Salad
- Zucchini Fritters
- Chipotle Chicken Crunch Wraps
- Campfire Breakfast Burritos
- Restaurant Replica: Chicken Limoncello
- Nutella Cheesecake in an Oreo Crust
- Asian Quinoa and Shrimp
- Cheesy Buffalo Chicken Poppers
- DIY Antiqued Foil Monograms
- Slow Cooker Orange Chicken
- Settled Confetti Glasses [or large Votives!]
- Baked Salt & Vinegar Zucchini & Squash Chips
- Savor the Showers
- Chubby Hubby Truffles
- Spicy Turkey Sausage, Spinach & Ricotta Stuffed Shells
- Balsamic Tortellini Salad [ with asparagus, tomatoes, & mozzarella ]
- Chicken Salad that will rock your world
- Cauliflower Crust Pizzas [Margherita & Pepperoni]
- Savor the little ones
- Chipotle Chicken Parm